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Taste of Eritrea
About
About LAZA is a family-run Eritrean restaurant. Our unique name symbolizes great beauty and exquisite taste. The venue originates from our heritage with a fusion of authentic pieces. We have 20 years of experience cooking in traditional East African foods. We blend spices with the freshest ingredients on our foods with a British twist. LAZA’S delicious dishes are suitable for vegans, vegetarians and meat eaters.
Menu
Laza Restaurant in London offers an authentic taste of Eritrean and Ethiopian cuisine. With a menu filled with traditional dishes such as injera, tibs, and kitfo, Laza Restaurant provides a truly unique dining experience for those looking to explore the flavors of East Africa.
Located in the heart of London, Laza Restaurant is known for its warm and inviting atmosphere, as well as its friendly and attentive staff. Whether you're a newcomer to Eritrean and Ethiopian cuisine or a seasoned connoisseur, Laza Restaurant is sure to impress with its delicious food and vibrant culinary culture.
So if you're looking to experience the best of Eritrean and Ethiopian food in London, be sure to make a reservation at Laza Restaurant. You won't be disappointed!
Online orders
At Laza restaurant, our catering service is tailored to meet the needs of your event, ensuring a memorable dining experience for your guests. With a focus on quality ingredients, impeccable presentation, and adherence to health and safety regulations, we bring the excellence of our restaurant directly to your event venue. Whether it's a corporate function, wedding, or special celebration, our team is dedicated to delivering exceptional service and delicious cuisine that exceeds your expectations.
Coffee Ceremony
At Laza Restaurant in London, you can experience the traditional Eritrean and Ethiopian coffee ceremony, which is a cultural practice that originates from East Africa. This ceremony is a unique and special way to enjoy coffee, and it is a must-try for coffee lovers and those looking to experience the rich cultural heritage of the region.
During the coffee ceremony, green coffee beans are roasted over a small charcoal stove, filling the room with a rich, aromatic scent. The roasted beans are then ground by hand and brewed in a traditional clay pot called a jebena. The coffee is served in small cups and is typically accompanied by burning incense and snacks such as popcorn or nuts.
The Eritrean and Ethiopian coffee ceremony is a social and communal event that brings people together to enjoy the flavors of freshly brewed coffee and engage in conversation. It is a true sensory experience that showcases the time-honored traditions of East African coffee culture.
So if you're a coffee enthusiast or simply curious to try something new, be sure to visit Laza Restaurant in London to experience the authentic Eritrean and Ethiopian coffee ceremony. You'll have the opportunity to taste real coffee in a traditional and immersive setting that will transport you to the heart of East Africa.
